What do you get when a You Pick 2® goes from alongside to all in one? A flavor remix. Mypanera members shared their favorite menu hacks, each made by ordering a You Pick 2 and mixing things up. Which will you try?

Shake shake shake up your Southwest Chile Lime Ranch salad with a hearty helping of Turkey Chili. That’s right—pour it on and mix it together for a harmony of flavor with a little crunch. See it in action!

Create your own medley of velvety goodness by mixing our Mac & Cheese with Vegetarian Creamy Tomato soup. Top it off with homemade croutons to punctuate the creaminess with some satisfying crunch. See it in action!

Cheese and more cheese makes for a creamy chorus when you pour Broccoli Cheddar Soup over your Mac & Cheese. Top it with some of those kettle cooked potato chips for a crispy finale. See it in action!

Turn up the tomato on your Modern Caprese sandwich with a spread of Creamy Tomato Soup. Smoky tomato confit and vine-ripened pear tomato purée meet in a medley of tangy flavor.

In this battle of the soups, we all win. When you pour Broccoli Cheddar over Baked Potato, you get a texture that’s velvety smooth and a flavor that’s cheesy good. Sprinkle on potato chips for crunch.

The steps for this one are easy: hold that Classic Grilled Cheese sandwich up high, then dip it low into a cup of Creamy Tomato Soup. Melted cheese and smooth soup, perfectly in tune.

Save a little Chile Lime Rojo Ranch Dressing from the Southwest Chile Lime Ranch Salad to drizzle on Creamy Tomato Soup and voilà, a dip is born. Now take those kettle cooked potato chips and dunk to taste the zesty, creamy, tomatoey notes in every bite. See it in action!

Take that Broccoli Cheddar and pour it right over Turkey Chili for a drumbeat of rich, savory flavor. Top things off with kettle cooked potato chips and take a bow: you just made a masterpiece.