Asian Sesame Soba Noodle Salad

Asian Sesame Soba Noodle Salad

  • Prep Time Icon prep time: 10 mins 
  • Cook Time Icon cook time: 4 mins 
  • Prep Time Icon prep time: 10 mins 
  • Cook Time Icon cook time: 4 mins 

Asian Sesame Soba Noodle Salad

  • Prep : 10 mins
  • Cooking : 4 mins
  • Serves : 6

Ingredients

Serves 6
  • 1 cup frozen shelled edamame (soy beans), thawed
  • 1/2 cup chopped cilantro
  • 1/4 cup chopped salted cocktail peanuts for garnish
  • 8 oz. soba (buckwheat) noodles
  • 1/2 cup Asian Sesame Peanut Sauce*
  • 1 cup shredded carrots
  • 1 cup frozen shelled edamame (soy beans), thawed
  • 1/2 cup chopped cilantro
  • 1/4 cup chopped salted cocktail peanuts for garnish

Directions

Step 1.

Cook noodles according to package directions and drain in colander under cold running water, tossing until completely cooled.

Step 2.

In large bowl, toss cooked noodles with Asian Sesame Peanut Sauce until coated.

Step 3.

Add carrots, edamame and cilantro and gently stir to combine. Garnish with peanuts.

Tip:
*Make this sauce first. Just 5 ingredients and 5 minutes, so you can have this dish ready in 20 minutes.
• Add shredded rotisserie chicken or steamed shrimp for a protein packed main dish salad.
• No soba noodles on hand? Spaghetti noodles will work fine.
• Don't love cilantro? You can substitute scallions

Nutrition (Per Serving)

  • 270 calCalories
  • 10 gProtein
  • 37 gCarbohydrates
  • 9 gFat
  • 0 mgCholesterol
  • 672 mgSodium
  • 5 gDietary Fiber

Asian Sesame Vinaigrette Dressing
Asian Sesame Vinaigrette Dressing
Asiago Ranch Dressing with yogurt
Asiago Ranch Dressing with yogurt
Caesar Dressing
Caesar Dressing