Miso Noodle Bowl

Miso Noodle Bowl

  • Prep Time Icon prep time: 15 mins 
  • Cook Time Icon cook time: 10 mins 
  • Prep Time Icon prep time: 15 mins 
  • Cook Time Icon cook time: 10 mins 

Miso Noodle Bowl

  • Prep : 15 mins
  • Cooking : 10 mins
  • Serves : 4

Ingredients

Serves 4
  • 6 ounces dried somen noodles
  • 6 cups low-sodium chicken broth or vegetable broth
  • 1 cup (about 1½ ounces) thinly sliced shiitake mushrooms, stems removed
  • ½ cup sugar snap peas (about 2 ounces), trimmed and halved crosswise
  • 1 to 1½ tablespoons soy sauce
  • ¼ cup white miso
  • 2 small scallions, trimmed and chopped
  • 2 large hard-cooked eggs, peeled and halved lengthwise
  • 2 tablespoons chopped cilantro
  • 1 teaspoon hot chili oil or Sriracha
  • 6 ounces dried somen noodles
  • 6 cups low-sodium chicken broth or vegetable broth
  • 1 cup (about 1½ ounces) thinly sliced shiitake mushrooms, stems removed
  • ½ cup sugar snap peas (about 2 ounces), trimmed and halved crosswise
  • 1 to 1½ tablespoons soy sauce
  • ¼ cup white miso
  • 2 small scallions, trimmed and chopped
  • 2 large hard-cooked eggs, peeled and halved lengthwise
  • 2 tablespoons chopped cilantro
  • 1 teaspoon hot chili oil or Sriracha

Directions

Step 1.

Cook the noodles in a large pot of boiling salted water until tender yet chewy, 3 to 5 minutes. Drain and rinse under cold water to stop the cooking. Divide the noodles among 4 wide bowls.

Step 2.

Meanwhile, heat the broth in a medium saucepan over medium-high heat until barely simmering. Add the mushrooms and cook until tender, about 5 minutes. Add the snap peas and soy sauce, and cook 1 minute.

Step 3.

Whisk together the miso and ¼ cup of the soup broth in a cup until dissolved. Remove the soup from the heat and stir in the miso mixture and scallions. Pour over the noodles in each bowl and top with the eggs, cilantro, and chili oil.

Tip: You can replace the thin somen noodles with thicker udon noodles.

Nutrition (Per Serving)

  • 261 calCalories
  • 13 gProtein
  • 41 gCarbohydrates
  • 4 gFat
  • 93 mgCholesterol
  • 1720 mgSodium
  • 3 gDietary Fiber